Monday, November 5, 2018

Recipe Round-up at Kerrie the Kitchen Queen

It's no secret that I have other blogs. Our lives got too big to be contained here at The Kerrie Show, and I had to branch out with food at Kerrie the Kitchen Queen, education at Homeschooling Mommybot (working on a rename), and writing, proofreading and self-publishing at The Published Parent.

Now, those who know me know that I am not really a kitchen queen, but I am striving to do better. I have to cook and bake so I may as well try to enjoy it. It saves money, and my family enjoys it. It's nice to sit down to the dining room table for our dinnertime, pray, talk and eat.

Today I want to share with you some recipes I have parked over there. Enjoy!


Mexican Cornbread Casserole, which can also be made gluten-free





And these insanely yummy Coconut Flour Chocolate Chip Cookies (gluten free!)

And how about a drink recipe to save you money? At-Home Iced Coffee

Be sure to check out my cookbook, The Tater Tot Casserole Cookbook! Only $6.15 in print.


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