Friday, November 30, 2012

Holiday Baking: Chocolate Stars

Now that Thanksgiving is over, let's concentrate on our holiday baking, shall we? For years now I have not had time to mess with this, as much as I love making things for people and sampling the chocolate fun! But this year will be different! This year is as easy as 1, 2, 3 ... (okay, and 4)

ONE ... buy some milk chocolate melts from your local baking store.

TWO ... melt them in a double boiler or White Trash Double Boiler as I have made below

THREE ... spoon chocolate into a mold like stars or Christmas trees or skulls or whatever floats your holiday boat

FOUR ... pop the mold into the fridge for a bit until they set up. Then pop the chocolate creations out of the mold and ... into your mouth, of course. And then the next batches can go into nice holiday boxes or bags to give to neighbors, coworkers, friends, family and your mouth again. ENJOY!

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